Nutritional Blood Screening
-The intent of a Nutritional Blood Screening is to observe the participants blood under a microscope and display it on a full screen tv.
-The purpose is to visually see the effect nutrition has on the internal topography of the body.
-The findings are for educational and nutritional information and are not intended as medical advice. Please understand that I do not diagnose, treat or prescribe medications for any disease or health condition.
The most common components and microorganisms observed in your blood are as follows:
Darkfield (live blood) - Varying sizes of Red Blood cells: Chylous (undigested fat); crystals; parasites; RBC aggregation; fungal forms; bacteria; spicules or fibrin; rouleau; protein linkage; protoplasts; poor quality, deteriorating and dying RBC; quantity of white blood cells; upper valance microorganisms.
Layered Blood (dried blood) - Oxidative stress (antioxidant deficiency): metal toxicity; adrenal stress; mineral deficiency; bowel toxicity; degenerative conditions - i.e. arthritis; healing; systemic stress and organ dysfunction; inflammation; fungal and parasites.
Schedule and cost -
Cost is $100.00 for both the Darkfield and Layered blood analysis, for an additional $50.00 receive all of the pictures, plus a detailed report with diet and supplement suggestions.
It takes about 1- 2 hours to complete the process.
It is recommended to restrict eating 2 hours prior to analysis, but stay hydrated. Avoid exercise and massage before your session.
You may bring your phone and take as many pictures as you like.